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Beer Cheese Soup

Easy Beer Cheese Soup | Ultimate Comfort Food | Superbowl Recipes| Classic Winter Recipes| Super Simple Recipes | Vegetarian Recipes

There is nothing better than a big bowl of homemade soup, especially one made with 2 of my favorite ingredients: beer and cheese!

Okay, so this one probably won’t win any diet awards but man oh man, is it good!  It’s the ultimate comfort food–and the perfect meal for the big game, or maybe just because!  Serve with warm soft pretzels and (more) beer for a quick & hearty meal everyone will love!

Easy Beer Cheese Soup | Ultimate Comfort Food Recipe | Simple Dinner

Here is what you need:

1/2 cup butter
1 cup carrots, chopped fine
1/2 cup celery, chopped fine
1/2 cup shallots, chopped fine
1/2 cup flour
1 container chicken broth
1 cup milk
4 cups extra sharp cheddar cheese, shredded
6 oz. of beer, preferably ale (3/4 cup)
salt & pepper to taste
 

Easy Beer Cheese Soup | Ultimate Comfort Food Recipe | Superbowl

Step 1: Chop shallots, celery and carrots and set aside.

Easy Beer Cheese Soup | Ultimate Comfort Food Recipe | Superbowl

Step 2: Melt butter in a saucepan over medium-high; add shallots, carrot, and onion and cook until soft, 4 minutes.

 Beer Cheese Soup | Ultimate Comfort Food Recipe | Superbowl

Step 3: Add flour to butter and vegetables and cook for 2-3 minutes more.

Easy Beer Cheese Soup | Ultimate Comfort Food Recipe | Superbowl

Step 4: Then add the stock, milk, a pinch of salt, and pepper and stir, cook on medium heat for 30 minutes.

Easy Beer Cheese Soup | Ultimate Comfort Food Recipe | Superbowl

Step 5: Then add  the shredded cheddar and beer and stir and cook on medium heat until soup comes to a rolling boil. Soup will continue to thicken as it cooks.

Easy Beer Cheese Soup | Ultimate Comfort Food Recipe | Superbowl recipe

Step 6: Once cooked, spoon into bowls and serve hot with warm soft pretzels.

 

Easy Beer Cheese Soup | Ultimate Comfort Food | Superbowl Recipes| Classic Winter Recipes| Super Simple Recipes | Vegetarian Recipes

6 Comments

  1. January 25 at 04:47PM

    Mmmmm! I have never made beer cheese soup, but I sure want to now! My husband will love it for sure. Thanks for inspiring my dinner recipes for the week!

    • Ruth Soukup
      January 25 at 10:27PM

      It is really good and perfect for your Super Bowl menu! 🙂

  2. Anna
    February 2 at 08:09PM

    Sounds great! One question for you though, what size is the container of chicken broth you are using? Thanks in advance!

    • Ruth Soukup
      February 2 at 08:55PM

      I used a 32oz container of chicken broth. 🙂

      • Anna
        February 2 at 10:10PM

        Quick response Thanks so much!

  3. February 23 at 12:56PM

    Nothing better than a beer cheese soup while it’s snowing outside!

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