Ever have one of those moments where you suddenly realize you were supposed to make a dessert and now you’ve only got a few minutes to whip something up or everyone will know you don’t actually have it all together? Yeah me neither.

But in case you ever do, this recipe is the perfect solution! Not only is it SUPER yummy, (But not fattening at all. Nope. Not even a little bit.), it can be quickly whipped up in about 20 minutes, and uses ingredients you probably already have on hand.

Quick & Easy Chocolate Peanut Butter Oreo Pie ingredients

Here is what you need:

1 refrigerated rolled pie crust
1 small box chocolate pudding
2 cups milk
1 cup peanut butter
3/4 cup powdered sugar, divided
2 cups + 2 tablespoons heavy cream, divided
8 Oreo cookies

Bake the pie crust before starting the pie filling

Step 1: Preheat oven to 400 degrees. Let pie crust sit out for 10 minutes; unroll onto pie plate. Poke holes in bottom of crust with fork, then bake for 10-12 minutes until golden brown. Let cool completely.

Mix pudding in a bowl

Step 2:  Mix pudding and milk on medium speed for 2 minutes; pour into bowl and set aside. Don’t bother rinsing bowl before step 3.

add powdered sugar and peanut butter to pudding mixture

Step 3:  Mix peanut butter, 1/2 cup powdered sugar, & 2 tablespoons heavy cream on medium high speed for 1 minute; spoon into separate bowl and set aside. Rinse & chill mixing bowl for a few minutes, then whip 2 cups heavy cream and 1/4 cup powdered sugar in chilled bowl until stiff peaks form.

crush oreos in a plastic bag

Step 5:  Place Oreo cookies in a Ziploc bag and crush with rolling pin.

Add pie filling and top with crushed oreos

Step 6:  Assemble pie; first spoon peanut butter mixture onto pie crust. Sprinkle half of crushed Oreos over peanut butter. Spoon chocolate pudding overtop of Oreos. Spoon whipped cream overtop of pudding. Chill at least 1 hour.

add a layer of whipped cream and more crushed oreos

Step 7:  Sprinkle remaining Oreos overtop of whipped cream. Cut pie into slices and serve.

this decadent Chocolate Peanut Butter Oreo Pie is a sweet treat and so easy to make!

Mmmmmmmmmmm……

Quick & Easy Chocolate Peanut Butter Oreo Pie

Ths decadent pie is the perfect last-minute dessert!

Course Dessert
Cuisine American
Keyword Chocolate Peanut Butter Oreo Pie
Prep Time 15 minutes
Cook Time 10 minutes
Chill Time 1 hour
Total Time 25 minutes
Author Ruth Soukup

Ingredients

  • 1 refrigerated rolled pie crust
  • 1 small box chocolate pudding
  • 2 cups milk
  • 1 cup peanut butter
  • 3/4 cup powdered sugar divided
  • 2 cups + 2 tablespoons heavy cream divided
  • 8 Oreo cookies

Instructions

  1. Preheat oven to 400 degrees. Let pie crust sit out for 10 minutes; unroll onto pie plate. Poke holes in the bottom of crust with a fork, then bake for 10-12 minutes until golden brown. Let cool completely.
  2. Mix pudding and milk on medium speed for 2 minutes; pour into a bowl and set aside. Don’t bother rinsing bowl before step 3.
  3. Mix peanut butter, 1/2 cup powdered sugar, & 2 tablespoons heavy cream on medium-high speed for 1 minute; spoon into a separate bowl and set aside. Rinse & chill mixing bowl for a few minutes, then whip 2 cups heavy cream and 1/4 cup powdered sugar in chilled bowl until stiff peaks form.
  4. Place Oreo cookies in a Ziploc bag and crush with rolling pin.
  5. Assemble pie; first, spoon peanut butter mixture onto pie crust. Sprinkle half of crushed Oreos over peanut butter. Spoon chocolate pudding over top of Oreos. Spoon whipped cream over top of pudding. Chill at least 1 hour.
  6. Sprinkle remaining Oreos over top of whipped cream. Cut pie into slices and serve.

Looking for a decadent dessert? This chocolate peanut butter Oreo pie comes together in just a few minutes and is a sweet treat everyone will devour! #quickeasychocolatepie #dessert #pie #chocolatepeanutbutterpie

 

Ruth Soukup
Ruth Soukup is dedicated to helping people everywhere create a life they love by follwing their dreams and achieving their biggest goals. She is the host of the wildly popular Do It Scared podcast, as well as the founder of Living Well Spending Less® and Elite Blog Academy®. She is also the New York Times bestselling author of six books, including Do It Scared®: Finding the Courage to Face Your Fears, Overcome Obstacles, and Create a Life You Love, which was the inspiration for this book. She lives in Florida with her husband Chuck, and 2 daughters Maggie & Annie.
Ruth Soukup

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