EASY BEER BREAD
Crusty & delicious, this simple bread comes together fast!
Prep Time 5 minutes
Cook Time 1 hour
Total Time 1 hour 5 minutes
if using regular flour add 1 tablespoon baking powder and 1 teaspoon salt
Mix flour and sugar together in large bowl.
Add beer and egg to flour mixture and mix well.
Scrape batter into greased loaf pan; bake at 350 for 50 minutes.
Remove bread from oven; melt butter. Brush melted butter onto bread and return to oven to bake 5-10 additional minutes.
Cool on wire rack; serve with a hearty soup or beef stew!
Preparation time: 5 minute(s). Cooking time: 1 hour(s). Number of servings (yield): 8.