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Low on flour? Craving pizza? With this easy and delicious garlic bread pizza recipe, you don't need it! Get the family involved in creating their custom pizzas without all the work and have it on the table in minutes. It's sure to become a family favorite!

Easy Garlic Bread Pizza

This easy garlic bread makes the perfect base for pizza sauce and toppings. If you are a pizza-loving family, this 5 Ingredient Garlic Bread Pizza may become your new favorite dinner recipe!

Course Main Course
Cuisine American
Prep Time 3 minutes
Cook Time 18 minutes
Total Time 21 minutes
Servings 4 people
Author Sammi Ricke

Ingredients

  • 1 14oz loaf of French Bread
  • 3 TBSP butter (softened)
  • 1/2 tsp garlic salt
  • 1 14oz. jar pizza sauce
  • 2 cups shredded mozzarella cheese
  • Optional Toppings: pepperoni, sliced vegetables, sliced black olives, cooked & crumbled sausage

Instructions

  1. Cut loaf of bread in half lengthwise.& Preheat oven to 425F.

  2. Place each piece of bread cut-side down and place a large baking sheet on top. Press down firmly on bread to flatten as much as possible.

  3. Place each loaf of flattened bread on the baking sheet. With a knife cover the cut-side of the bread with butter using about 1 1/2 Tbsp per piece. Then sprinkle 1/4 tsp garlic salt over the butter on each loaf.

  4. Next, top the butter and garlic salt with 1/2 cup of shredded mozzarella divided between the two pieces. Bake in the oven for 7-8 minutes or until cheese is slightly melted. Remove from oven.

  5. Top the melted cheese with pizza sauce. You will probably only use half the jar.

  6. At last, top the "pizzas" with the remaining cheese and, if desired, additional toppings such as meat and veggies.

  7. Bake the finished pizzas for an additional 10 minutes or until cheese is melted and slightly browned. Serve warm and cut into slices with a pizza cutter.