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Honey Sriracha Chicken | 10 Meals in an Hour | Food Made Simple | Freezer Cooking | Main Course Meat | Chicken Recipes

Honey Sriracha Chicken

Looking to kick up your chicken recipes? Then this is a must try!
Course Main Course
Cuisine Asian
Keyword Honey Sriracha Chicken
Prep Time 7 minutes
Cook Time 5 hours
Total Time 5 hours 7 minutes
Servings 4 people

Ingredients

  • ¼ cup olive oil
  • 2 cups chicken broth
  • ½ cup soy sauce
  • 2 teaspoons minced garlic
  • ½ cup honey
  • ¼ cup Sriracha sauce more or less to taste!
  • 3-4 pounds boneless skinless chicken thighs
  • red pepper flakes optional; for cooking day only
  • cooked rice optional; for cooking day only

Instructions

  1. In large bowl, whisk together olive oil, chicken broth, soy sauce, minced garlic, honey, and Sriracha.
  2. Divide chicken into 2 gallon size freezer bags (be sure to label bags first!). Then divide mixture into bags over chicken; freeze until needed.

  3. On cooking day, place frozen contents of bag directly into crockpot. Cook on high for 4-5 hours or low for 7-8 hours. 

  4. Serve over rice and sprinkle with red pepper flakes if desired.