Fruity Dessert Nachos

These 5 ingredients can easily be bought at the store and then quickly turned into a fabulous dessert. No mixing, no baking, and only a couple dishes to wash!

Course Dessert

Cuisine American

Keyword Fruity Dessert Nachos

Prep Time 7 minutes

Cook Time 35 minutes

Total Time 42 minutes

Servings 16 people

Ingredients

2 bags of Stacy’s Cinnamon Pita Chips 14 oz total
2 peaches sliced
½ cup pecans chopped
½ cup white chocolate chips melted
1 can Reddi-Wip or homemade whipped cream

Instructions

Cut the peaches in half and remove the pit. Slice peaches into 1/2 inch thick pieces.
On a large plate, layer 1 bag of cinnamon pita chips.
With a fork, drizzle pita chips 1/4 cup melted chocolate chips.
Top with 1 sliced peach and 1/4 cup chopped pecans.
Next, layer the 2nd bag of pita chips and remaining melted chocolate, pecans, and peach. Generously finish off the dessert nachos with large dollops of Reddi-Wip or homemade whipped cream.

Recipe Notes

Substitute pears, cherries, berries, or bananas for the peaches in this recipe. Also, when melting the chocolate, add 1/2 tsp coconut oil if the melted chocolate mixture is too thick to drizzle.