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Brownie S'mores

This classic campfire treat is re-vamped with a little twist that will please children young and old alike!
Course Dessert
Cuisine American
Keyword Brownie S'mores
Prep Time 7 minutes
Cook Time 35 minutes
Total Time 42 minutes
Servings 10 people


  • 1 box Ghirardelli brownie mix
  • large egg
  • 1/4 cup Godiva liqueur or 1/4 cup  plain coffee cooled
  • 1/3 cup vegetable oil or coconut oil
  • 1 1/2 cups mini marshmallows
  • graham crackers


  1. Preheat oven to 325 degrees; mix brownie mix according to box instructions except replace the water with the Godiva liqueur.
  2. Pour brownie mix into a prepared pan.
  3. Bake brownies according to package instructions. 5 minutes before brownies are done top with mini marshmallows. Bake for remaining 5 minutes, or until marshmallows are golden.
  4. Let brownies cool on cooling rack. Separate graham crackers into even squares, set aside.
  5. Slice brownies, set aside then lay one graham cracker square on plate then top with brownie and add another graham cracker to top and enjoy!