These deliciously simple sweet potatoes are the perfect side to any meal.
Course
Side Dish
Cuisine
American
Keyword
Easy Roasted Sweet Potatoes
Prep Time7minutes
Cook Time30minutes
Total Time37minutes
Servings8people
Ingredients
8small sweet potatoescut into wedges
2tablespoonsolive oil
6oz.Parmesan Cheeseshredded
1/4teaspoonsalt
1/4teaspoonpepper
Instructions
Preheat oven to 425 degrees. Wash potatoes then cut into wedges. Rub the potatoes with the oil and season with ¼ teaspoon each salt and pepper.
Bake cut side down, on a rimmed cookie sheet until golden brown; 18-22 minutes (turn potatoes to other side of wedge at half-way point)
Turn oven to broil; turn potatoes over so that the skin is down. Then sprinkle a generous layer of Parmesan cheese over the potatoes. Broil until cheese is melted and golden brown.