Creamy Hot Crab Dip Recipe

Creamy Hot Crab Dip Recipe.  This yummy slow cooker recipe is super easy to throw together and perfect for parties!  It uses both real and imitation crab to keep the flavor high but the cost of ingredients down.  SO good!

Creamy and delicious, this yummy hot crab dip uses imitation crab alongside real canned crab to keep the costs down but the flavor up.  Stock up when you see a sale because it is sure to be the hit your next party! This recipe makes enough to fill the bowl of your 2.5 quart crockpot, which will serve a lot of people.  To make it for a smaller crowd, simply cut the quantities in half.

Creamy Hot Crab Dip

Here is what you need:

3 8oz packages cream cheese
2 cans chopped green chiles
3/4 cup salsa
1/2 cup milk
2 bunches green onions
2 8 oz packages imitation crab
2 cans white crab meat, drained
1 cup shredded parmesan cheese

Creamy Hot Crab Dip

Step 1:  Add cream cheese, salsa, milk, & green chiles to mixing bowl.  Mix on low until blended, about 30-45 seconds.

Creamy Hot Crab Dip

Step 2:  Thinly slice green onion; add to cream cheese mixture.

Creamy Hot Crab Dip

Step 3:  Flake crab meat into small pieces; add along with real crab meat to cream cheese mixture.

Creamy Hot Crab Dip

Step 4:  Add parmesan cheese to cream cheese mixture.  Mix on low speed until blended, about 20-30 seconds.

Creamy Crab Dip

Step 5: Transfer mixture to crock pot.  Cover and cook on low for 4 hours, stirring once or twice, then keep warm.  Serve with crackers or sliced baguette.

Creamy Hot Crab Dip Recipe.  This yummy slow cooker recipe is super easy to throw together and perfect for parties!  It uses both real and imitation crab to keep the flavor high but the cost of ingredients down.  SO good!

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What’s your favorite party dip?

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